Homemade shrimp oil
Introduction:
"I always eat shrimp these days, so I fried some shrimp oil with shrimp skin. Add some in the cold dishes and some fragrant in the dumpling stuffing. "
Production steps:
Step 1: wash the shrimps.
Step 2: pour proper amount of oil into the pan. Put in the shrimps.
Step 3: always keep the fire low.
Step 4: squeeze the shrimp head with a spatula.
Step 5: Boil the shrimp head crispy, take out the oil.
Materials required:
Dried shrimps: right amount
Salt: a little
Note: Crispy Shrimp Head sprinkled with salt and pepper, delicious and calcium.
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: Original
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