Duck eggs with garlic

Duck eggs with garlic

Introduction:

"Duck eggs are rich in protein and amino acids, as well as some unsaturated acids, which have the effect of removing heat and reducing blood pressure."

Production steps:

Step 1: prepare the ingredients.

Step 2: break the duck's eggs and scatter them.

Step 3: cut green pepper into pieces and garlic leaves into sections.

Step 4: heat up the oil in the pan, pour in the egg liquid, spread and serve.

Step 5: the remaining oil at the bottom of the pot, add ginger and green pepper, stir fry with a little salt.

Step 6: pour in the garlic leaves.

Step 7: pour in the eggs.

Step 8: point a little vinegar, soy sauce and water, stir well, then out of the pot.

Step 9: delicious duck eggs are on the table.

Materials required:

Duck eggs: 4

Garlic: right amount

Green pepper: right amount

Salt: right amount

Vinegar: right amount

Soy sauce: moderate

Proper amount: ginger powder

Note: vinegar can go Fishy Flavor, must give a little. Stir fry green pepper with salt.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy