Steamed pork chop with Taro
Steamed pork chop with Taro
Introduction:
"Like to eat taro, do it"
Production steps:
Materials required:
Taro: moderate
Spare ribs: moderate amount
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: half an hour
Taste: slightly spicy
Steamed pork chop with Taro
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