Sauteed Beef and Green Peas in Spicy Sauce

Sauteed Beef and Green Peas in Spicy Sauce

Introduction:

"When I went to the market, I saw some peas sold. They were very fresh, so I bought them back. Before I wanted to eat, I had to buy frozen peas in the supermarket. I didn't know how long they had been frozen. I always felt that they were not fresh, and the taste seemed to have changed. Ha ha..... We've taken advantage of the freshness to eliminate them. Today we'll start with a stir fry

Production steps:

Materials required:

Beef: moderate

Peas: moderate

Dry red pepper: right amount

Vegetable oil: right amount

Soy sauce: right amount

Cooking wine: moderate

Starch: right amount

Scallion: right amount

Ginger: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy