Purple potato egg tart
Purple potato egg tart
Introduction:
Production steps:
Materials required:
Light cream: 75g
Milk: 70g
Egg yolk: 2
White granulated sugar: 25g
Condensed milk: 7g
Low gluten flour: 7g
Egg tart skin: 6
Purple potato: 1
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Purple potato egg tart
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