Flower purple potato cake
Introduction:
"Tomorrow is" March 8 "women's day, today on a" flower purple potato cake "wish sisters a happy holiday! This kind of purple potato cake is for breakfast one day. On the first night, I prepared the breakfast as usual. When I opened the refrigerator, I found that there were two kinds of dough left in the dumplings last time, so I decided to make a fried purple potato cake. So I took out the dough to thaw, and lay on the bed at night to set the plate. Although the purple potato cake I had made before tasted good, it didn't look good, especially when it was fried Beautiful purple, half awake, suddenly came inspiration: using the existing two colors to match each other, so I got up early and had this finished product, but this time it was steamed out, and the finished product was very bright. "
Production steps:
Materials required:
Purple sweet potato glutinous rice dough: 150g
White glutinous rice dough: 100g
Black sesame walnut powder: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: sweet
Flower purple potato cake
Fig wick ball lean meat soup - Wu Hua Guo Deng Xin Qiu Shou Rou Tang
Chicken Gizzard with pickled pepper - Pao Jiao Ji Zhen
Practice of dragging hairy crabs with "June yellow" noodles - Da Zha Xie Liu Yue Huang Mian Tuo Xie Zuo Fa
Very simple, delicious and good-looking green pepper eggplant - Fei Chang Jian Dan Hao Chi Hao Kan De Qing Jiao Qie Zi
Boiled Fish with Pickled Cabbage and Chili - Suan Cai Yu