Apple Rose birthday cake

Apple Rose birthday cake

Introduction:

"Today is my birthday. Because do not like too fancy things, so there is no cumbersome mounting decoration. Just decorate it with homemade apple rose. It's simple and generous. I'm satisfied with it. "

Production steps:

Step 1: raw materials.

Step 2: divide Qi Feng into two pieces.

Step 3: dice pineapple.

Step 4: Cream with sugar.

Step 5: take a piece of cake, spread some light cream, and then cover with diced pineapple.

Step 6: cover another piece of cake.

Step 7: spread cream evenly on the cake, place Apple roses around, and squeeze a few cream flowers in the middle.

Step 8: because there is not enough cream, the decoration around the cake can only be covered with chocolate biscuit crumbs.

Materials required:

8 inch Qifeng: 1

Cream: 200ml

Pineapple: right amount

Chocolate biscuit: right amount

Homemade apple Rose: appropriate amount

Sugar: 15g

Note: if you use 200ml light cream for 8-inch cake mounting, you can only apply a thin layer. If you want to squeeze some cream flowers, you need to buy more than 250ml.

Production difficulty: ordinary

Process: others

Production time: several hours

Taste: sweet