27's cooking diary: authentic Yibin double cooked pork
Introduction:
"Huiguorou, one of Sichuan's famous dishes, is from a snack to a big dish. However, it is seldom cooked because the process is a bit scary ~ hee hee ~ why? Let's take a closer look
Production steps:
Materials required:
Zudun meat: one jin
Brown sugar: right amount
Garlic sprouts: right amount
Pixian Douban: moderate
Pickled pepper: right amount
Soak ginger: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: Advanced
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
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