Secret beef jerky
Introduction:
"I made a spiced pork jerky last time, but I didn't expect that many pot friends liked it. Another pot friend left a message for me after making it according to the recipe. This should be the happiest reward I've received since I wrote the recipe. I sincerely hope that my recipe can provide you with some small reference or inspiration in cooking food. I dare not say that it will be delicious according to my recipe. Because China's food culture is too rich and broad, with a little bit of regional differences, the eating habits are very different. Some like sweet food, some like acid, some like salty and spicy taste, some prefer the original flavor of light food... Since ancient times, there has been a thankless profession is the cook. The so-called difficult to tune, that is to say, no matter how good a chef to make dishes, it is difficult for everyone to praise. But I'm going to keep writing my recipes because it's part of my life. It's my original intention to record the delicious food I've cooked every day and the scenery I've experienced in my life. Life is too short, fleeting, not to please anyone, but to knock the keyboard hand can be the real existence of every day experienced by the good memories freeze frame into the text. Today's Secret beef jerky is different from the last one. Why use secret beef jerky? Because all the secrets seem to be delicious subtext, haha! Needless to say, you know
Production steps:
Materials required:
Beef hind leg: moderate
Scallion: 1
Ginger: 5 pieces
Indian chili powder: moderate amount
Dry chili powder: appropriate amount
Star anise: 3
Cinnamon: 1
Fragrant leaves: 5 pieces
Zanthoxylum bungeanum: 20
Pepper powder: right amount
Cumin powder: right amount
Five spice powder: appropriate amount
Fennel: right amount
Cinnamon powder: appropriate amount
Sesame: right amount
Tsaoko: 2
Salt: right amount
Sugar: right amount
Cooking wine: moderate
Soy sauce: moderate
Braised juice: right amount
Seafood sauce: right amount
Tomato sauce: right amount
Oil: right amount
Sesame oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: one hour
Taste: medium spicy
Secret beef jerky
Pumpkin waffle is the warmest color in this season - Nan Gua Hua Fu Bing Zai Zhe Ge Ji Jie Zui Wen Nuan De De Yan Se
Mushroom and egg dumpling soup - Xian Mo Dan Jiao Tang
Northeast food - tomato with eggplant - Dong Bei Cai Tu Dou Ban Qie Zi
Home version: fried cold skin - Jia Ting Ban Chao Liang Pi
Diced lettuce with bean sprouts - Huang Dou Ya Ban Wo Sun Ding
Fried chilli with silver carp - Xiao Yin Yu Chao La Jiao