Almond cheese cake
Almond cheese cake
Introduction:
"My parents like traditional cakes, but my husband likes cheesecake, so it's hard for everyone to talk about it. We can only neutralize it. We make cheesecake in the traditional way, without cream and flavoring wine, without many steps, and without water bath. It's simple and delicious."
Production steps:
Materials required:
Eggs: 4
Cheese: 100g
Sugar: 15g
Milk: 45g
Almonds: moderate
Olive oil: right amount
Flour: 45g
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: one hour
Taste: milk flavor
Almond cheese cake
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