Sweet sesame raw sugar

Sweet sesame raw sugar

Introduction:

"It's not easy to meet Valentine's day on Lantern Festival. It's nutritious, healthy and full of love to make sesame peanut candy by hand. With my parents, with my wife, a family honeyed this happy festival

Production steps:

Step 1: put the walnuts into the high microwave rate for two or three minutes until they are crisp and broken

Step 2: put the peanuts in a non stick pan and fry until cooked

Step 3: stir fry sesame

Step 4: peel the peanuts and break them into two pieces

Step 5: put a little water in the pot and rock sugar

Step 6: boil until thick and yellow, add maltose

Step 7: wait for maltose to dissolve fully, add walnut kernel, sesame and peanut, and stir well

Step 8: spread a little olive oil on the baking plate, pour the mixed walnut, sesame and peanut into the baking plate, and press tightly

Step 9: make a few pieces with a heart mold

Step 10: complete molding, and hot gas, turn over button on the chopping board, completely solidified, cut into small pieces, you can eat

Step 11: the raw sesame sugar is ready

Materials required:

Sesame: 400g

Peanut: 400g

Walnut: 150g

Rock sugar: 400g

Maltose: 250 g

Note: 1. When boiling sugar, you must dry the water, only sugar is left, otherwise it's not easy to dry; 2. When it's not completely cold, it's not easy to demould; 3. If you can't smell olive oil, don't wipe olive oil, replace it with other acceptable taste of cooked oil, a little helps demould.

Production difficulty: ordinary

Craft: Skills

Production time: several hours

Taste: sweet