Golden onion ring

Golden onion ring

Introduction:

"Heinz ketchup: professional production technology, scientific locking fresh, maximum locking nutrition; selected ecological food materials, no preservatives, green and safe; innovative lightweight, easy to carry and use, safe and hygienic, easy to use. My daughter loves to eat that puffed food onion ring. In order to keep her away from junk food, let's make an onion ring PK with it. The crisp and delicious onion ring is highly appreciated by my daughter and has a great sense of achievement! Since then, there has been another very good snack at home! "

Production steps:

Step 1: prepare materials. The steamed bread is rubbed into steamed bread residue.

Step 2: cut onion into slices, add a little salt and pepper and marinate for 10 minutes.

Step 3: coat the pickled onion rings with starch and shake off the excess starch.

Step 4: evenly wrap in a layer of egg.

Step 5: wrap another layer of steamed bread residue.

Step 6: when the oil temperature is 60% to 70%, deep fry the onion rings until golden.

Step 7: remove the excess oil, put it on a plate and dip it in tomato sauce.

Materials required:

Onion: 1

Steamed bread: right amount

Eggs: right amount

Heinz ketchup: right amount

Starch: right amount

Pepper: right amount

Salt: right amount

Note: 1, fried onion ring selection of onion as far as possible to pick a round diameter, so that fried out will be more beautiful. 2. Using steamed bread residue instead of bread bran is just as delicious.

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: sweet and sour