Sesame Tofu

Sesame Tofu

Introduction:

"[sesame bean curd] simple delicious, like tofu, how to do all like, often fried to eat, a simple fried, with sesame salt, salt and pepper or whatever sauce, eat very beautiful. Last time, I mixed sesame and cumin to make some powder. This powder has become a versatile powder, including meat, vegetables and tofu. Haha, it's delicious. "

Production steps:

Step 1: material drawing.

Step 2: prepare a large plate and put in the cornmeal.

Step 3: cut the bean curd into 0.5cm thick slices and pat on the raw powder.

Step 4: oil the frying pan, heat it up, put on the bean curd and fry it over low heat.

Step 5: turn over the middle and fry until both sides are burnt. Sprinkle with fine salt.

Step 6: take out the pot and put it on a plate. Sprinkle with sesame and cumin powder.

Materials required:

Tofu: right amount

Salt: right amount

Cooking oil: proper amount

Raw powder: appropriate amount

Cumin sesame powder: right amount

Note: old tofu is suitable for frying. If you buy tofu with a lot of water, you can control the water properly before frying. The product is crisp outside and tender inside. It tastes good. Fried Tofu with other sauces is also very delicious.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: cumin