Lotus-Leaf-Shaped Pancake
Lotus-Leaf-Shaped Pancake
Introduction:
"The transformation of pumpkin steamed bread. It's the first time. It tastes good."
Production steps:
Materials required:
Pumpkin puree: 120g
Flour: 400g
Yeast: 4 g
Milk: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: Original
Lotus-Leaf-Shaped Pancake
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