Pumpkin Congee

Pumpkin Congee

Introduction:

"Because the big pumpkin at home is too big, I want to eliminate it. Hehe, make pumpkin porridge today. It's really delicious. It's soft, waxy and nutritious."

Production steps:

Step 1: a piece of pumpkin

Step 2: cut into small pieces

Step 3: wash the rice

Step 4: put the water over the rice

Step 5: put the pumpkin in, too

Step 6: electric pressure cooker is really a good thing. Just press one button and you can wait to eat

Step 7: about 30 minutes

Materials required:

Rice: 100g

Pumpkin: 80g

Sugar: right amount

Note: sugar can be added or not

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: Original