Soybean skin and meat
Soybean skin and meat
Introduction:
Production steps:
Materials required:
Meat: moderate
Skin: right amount
Soybeans: moderate
Scallion: right amount
Large material: moderate amount
Dry pepper: right amount
Soy sauce: moderate
Cooking wine: moderate
Salt: right amount
Sugar: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: several hours
Taste: slightly spicy
Soybean skin and meat
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