Chiffon
Introduction:
Production steps:
Materials required:
Flour: right amount
Jishi powder: right amount
Sesame: right amount
Sugar: right amount
Yeast: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: sweet
Chiffon
The flower of taro -- blueberry taro - Yu Tou De Hua Yang Nian Hua Lan Mei Yu Tou
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Fried squid with dried vegetables and green peppers - Mei Gan Cai Qing Jiao Chao You Yu
Pickled pepper, onion and fungus - Pao Jiao Yang Cong Mu Er
Vanilla Chiffon Cake (8 inches) - Xiang Cao Qi Feng Dan Gao Cun