[cinnamon roasted banana] - simple and sweet afternoon tea

[cinnamon roasted banana] - simple and sweet afternoon tea

Introduction:

"On the weekend, I made a simple and sweet afternoon tea for the children: Cinnamon baked banana. This is a dreamlike combination, the delicate cinnamon powder misty sprinkled on the banana, not only adds a gorgeous color, but also full of sweet taste. Every bite, people are not willing to swallow, chew in the mouth, full of aftertaste

Production steps:

Step 1: raw material picture: banana, raisin. Soak raisins in a little rum in advance to add flavor. (if not, soak it in water)

Step 2: cut off the tip of the banana, lay it flat, leave the skin at the bottom of the banana, and peel off the other skin

Step 3: when peeling to the end, cut off the banana skin with a knife. (this is to make it more beautiful. You can also cut off the pedicle of the big head.)

Step 4: deal with both in turn, and then brush with a thin layer of honey.

Step 5: divide the banana into several sections, one bite for each section.

Step 6: Sprinkle with cinnamon and add raisins between banana segments.

Step 7: put a high shelf in the air frying pan and put bananas on it.

Step 8: turn on the power, select the optional menu, set the temperature to 150 ℃ and the time to 8 minutes.

Step 9: press the start button to enjoy the delicious food.

Step 10: through the transparent cover, you can clearly see the changes of bananas inside.

Materials required:

Banana: 2

Raisins: about ten

Cinnamon powder: right amount

Honey: a little

Rum: a little

Note: in order to make the food more attractive, banana had better choose a little straight, not as curved as the moon. 2: Raisins soaked in rum are more fragrant. If not, soak them in water. 3: Honey brush a thin layer can, in the banana did not cut before brush, so better brush. If not, omit this step.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: other