Hokkaido toast
Hokkaido toast
Introduction:
Production steps:
Materials required:
High flour: 200g
Soup: 80g
Milk: 50g
Egg: 1
Sugar: 30g
Salt: 3 G
Butter: 20g
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: several hours
Taste: sweet
Hokkaido toast
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