Simple and easy to be the first choice for novices -- Harley cake

Simple and easy to be the first choice for novices -- Harley cake

Introduction:

Production steps:

Step 1: preheat the oven at 200 ℃, put the eggs in a container, add sugar and beat until the sugar melts

Step 2: add salad oil

Step 3: beat with electric beater until emulsifying

Step 4: mix flour with baking salt and sift in

Step 5: mix the egg beater evenly without particles

Step 6: at this time, the cake paste is relatively thick. Use a scraper to put the paste into a paper cup and fill it for 7 minutes

Step 7: the middle layer of the oven is 190 degrees for 25 minutes, which is like baking for 10 minutes

Step 8: put out the oven and cool on the net

Materials required:

Low gluten flour: 200g

Egg: 200g

Salad oil: 200g

Fine granulated sugar: 100g

Baking powder: 4G

Salt: 1g

Note: xiaoyingzi's heart language: the expansion power of this Harley cake is amazing, 7 points full can, otherwise it will burst out a lot of paper film. The production process of Harley cake takes a very short time, so we need to preheat the oven at the beginning. Increasing the preheat temperature by 10 degrees is prepared for the cooling when opening the oven door. Preheat production does not delay.

Production difficulty: simple

Process: firing

Production time: three quarters of an hour

Taste: sweet