Fried dumplings
Fried dumplings
Introduction:
"Every time you make dumplings, you always have to make more. Children like to eat fried dumplings, which are crispy and scorched. If you take a bite of them, they will taste better than boiled dumplings."
Production steps:
Materials required:
Leftover dumplings: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Fried dumplings
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