Swan puff -- an elegant puff with ice cream flavor

Swan puff -- an elegant puff with ice cream flavor

Introduction:

"The beautiful music, elegant dance, the noble, holy and loyal image of the swan, together with the frozen vanilla cream filling, filled in the beautiful and noble Swan puff, is really the same as eating ice cream."

Production steps:

Materials required:

Low gluten flour: 100g

Water: 160g

Butter: 80g

Sugar: 1 teaspoon

Salt: 1 / 4 teaspoon

Eggs: about three

Milk: 200g

Fine granulated sugar: 50g

Egg yolk: 2

Corn starch: 10g

Vanilla extract: a few drops

Light cream: 100g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet