[Jujube Black Sugar toast] - replenishing qi and blood, strengthening spleen and stomach

[Jujube Black Sugar toast] - replenishing qi and blood, strengthening spleen and stomach

Introduction:

"I like to make breakfast with bread, not only because of its health and energy, but also because of its myriad changes. It can be sweet or light. If children don't like vegetables, they can add vegetables to bread. If children don't like coarse grains, they can add coarse grains to bread, which makes our breakfast more nutritious. In this cold season, I like to make black sugar toast with jujube flavor. The distinct jujube flavor and the unique fragrance of black sugar make my family and I like it very much. While enjoying the delicious food, it can also replenish qi and blood, strengthen spleen and stomach, which is especially suitable for the cold winter

Production steps:

Materials required:

High gluten flour: 300g

Milk powder: 18g

Water: 150g

Egg liquid: 36g

Black sugar: 45g

Salt: 3 G

Yeast: 5g

Butter: 35g

Minced jujube meat: 40g

Whole egg liquid: right amount

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: sweet