Boiled Pearl

Boiled Pearl

Introduction:

Production steps:

Step 1: put the pearls in the pot and add more water

Step 2: stir it from time to time. Cook at 150 ℃ for 15 minutes

Step 3: turn off the fire after 15 minutes and cover for 15 minutes

Step 4: wash the pearls after you are bored. Rub the pearls like washing clothes while washing

Step 5: rub the surface of the Pearl until it doesn't stick. Pick it up, filter out the water, pour some fructose and soak the Pearl

Materials required:

Pearl: right amount

Water: moderate

Note: remember to stir it from time to time when cooking. Prevent from sticking to the pot and cooking paste. The time and power of boiling are also key

Production difficulty: unknown

Process: boiling

Production time: half an hour

Taste: sweet