Boiled Pearl
Boiled Pearl
Introduction:
Production steps:
Step 1: put the pearls in the pot and add more water
Step 2: stir it from time to time. Cook at 150 ℃ for 15 minutes
Step 3: turn off the fire after 15 minutes and cover for 15 minutes
Step 4: wash the pearls after you are bored. Rub the pearls like washing clothes while washing
Step 5: rub the surface of the Pearl until it doesn't stick. Pick it up, filter out the water, pour some fructose and soak the Pearl
Materials required:
Pearl: right amount
Water: moderate
Note: remember to stir it from time to time when cooking. Prevent from sticking to the pot and cooking paste. The time and power of boiling are also key
Production difficulty: unknown
Process: boiling
Production time: half an hour
Taste: sweet
Boiled Pearl
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