French bread with fresh shrimp with apple and black pepper
Introduction:
"I happened to see the practice of French toast on a blog. I was inspired by DIY, the food I had on hand. Maybe I would be surprised. I used fresh shrimp to marinate and add a little black pepper to improve the taste, and then I made a 360 degree turn of brie bread. The most important thing is that it was stained with egg milk (that is, light cream was added in the egg liquid), fragrant and soft. If I like to eat crispy taste, I can fry the bread pieces Yellow apple doesn't fry it very hard. It tastes salty, sweet, soft and fragrant. It also has the flavor of black pepper shrimp and tomato and apple. You can also fry the bread directly and pour a layer of pulp on it. That's a sweet breakfast. The first-class bar can definitely touch the greedy insects in your stomach
Production steps:
Materials required:
French bread: 1 (or other white bread, French stick)
Fresh shrimp: 8 ~ 10
Tomato: 1 / 2
Apple: 1 / 2
Egg: 1
Milk: 1 / 4 cup
1 / 4 light cream
Fine granulated sugar: 2 teaspoons
Butter: a little
Black pepper: a little
White wine: 1 / 4 tsp
Salt: a little
Salad: (can be omitted)
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
French bread with fresh shrimp with apple and black pepper
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