Fresh lotus root in tomato juice

Fresh lotus root in tomato juice

Introduction:

"Make a fresh lotus root with tomato juice today. Before fried lotus root is pepper pan, add sweet and sour, sweet and sour, crisp lotus root refreshing. This fresh lotus root with tomato juice is sour and sweet. It uses the sour taste of tomato instead of the sour taste of vinegar. It is also a new way to make an old dish because of its bright color and good appetite. "

Production steps:

Materials required:

Fresh lotus root: appropriate amount

Tomatoes: right amount

Tomato sauce: right amount

Sugar: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: explosion

Production time: 10 minutes

Taste: sweet and sour