Irresistible temptation: homemade chili oil
Introduction:
"A long time ago, a TX asked me to write a post about chili oil. At that time, he thought that there were many posts about making chili oil, but we liked the delicious chili oil very much. Let's record it today. Chili oil can't be separated from eating noodles and making cold dishes. It's healthy and delicious. Try it all. In fact, it's very easy for me to make chili oil without spices. In fact, I always want to try chili oil with spices, but I'm used to it, so I always forget it. In addition to chili noodles, the same raw material is sesame. It must be essential. It is also the essence. The hot oil is poured on the surface of sesame and chilli noodles, which is really too enchanting.
Production steps:
Step 1: prepare the chili noodles.
Step 2: prepare the cooked sesame.
Step 3: prepare the peanut oil.
Step 4: pour hot pepper noodles and sesame seeds into a large heat-resistant container.
Step 5: mix well.
Step 6: heat the oil on the pan, observe the surface of the oil and feel it moving. You can also try it with a chopstick. Insert the chopstick into the oil. If there are many small bubbles around, it's almost enough.
Step 7: pour the hot oil on the hot pepper noodles. Stir well with a spoon while pouring. Be careful not to burn it. At this time, the oil will boil and the fragrance will burst out instantly.
Step 8: store the chili oil in a bottle after it cools.
Step 9: use chili oil dumplings to satisfy everyone, ha.
Materials required:
Chili noodles: 95
Cooked white sesame: 50g
Peanut oil: 500g
Note: raw materials: 95 grams of hot pepper noodles, 50 grams of cooked white sesame, 500 grams of peanut oil. 1. Other oils are OK, but the flavor of peanut oil is stronger. 2. I used to make chili oil with black sesame, but it's not as good-looking as pure white sesame. 3. Chili noodles can be cooked by yourself. If you are afraid of trouble, you can buy ready-made ones in the supermarket. 4. The proportion is not fixed. I didn't weigh it when I did it before, so I estimated it. Today, I weighed it for the purpose of keeping a journal. The oil produced by this proportion is not spicy at all, just fragrant.
Production difficulty: simple
Craft: Skills
Production time: 10 minutes
Taste: slightly spicy
Irresistible temptation: homemade chili oil
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