Cream Cupcake
Cream Cupcake
Introduction:
"On my daughter's birthday, I made several cupcakes decorated with cream. Cupcakes look lovely, easy to eat, and can be matched with any taste. It's also a kind of charm to enjoy it while enjoying it. "
Production steps:
Materials required:
Low powder: 240g
Fine granulated sugar: 140g
Milk: 240g
Butter: 80g
Eggs: 2
Baking powder: 3 tsp
Salt: half a teaspoon
Vanilla: a few drops
Light cream: moderate
Sugar beads: right amount
Kiwifruit: moderate
Tangerine: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Cream Cupcake
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