Cream Cupcake

Cream Cupcake

Introduction:

"On my daughter's birthday, I made several cupcakes decorated with cream. Cupcakes look lovely, easy to eat, and can be matched with any taste. It's also a kind of charm to enjoy it while enjoying it. "

Production steps:

Materials required:

Low powder: 240g

Fine granulated sugar: 140g

Milk: 240g

Butter: 80g

Eggs: 2

Baking powder: 3 tsp

Salt: half a teaspoon

Vanilla: a few drops

Light cream: moderate

Sugar beads: right amount

Kiwifruit: moderate

Tangerine: moderate

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet