Egg and meatball vermicelli
Egg and meatball vermicelli
Introduction:
Production steps:
Materials required:
Fans: 3 yuan
Egg: 1
Meatballs: 25g
Peanut oil: 1g
Table salt: 2G
Fish sauce: 1g
Soy sauce: 2G
Scallion: 2
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Egg and meatball vermicelli
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