Strawberry cake roll
Strawberry cake roll
Introduction:
"When I buy fresh strawberries, I want to eat strawberry cake. Fresh strawberries are used as sandwiches and strawberry powder is used for color matching. The natural pigment is delicious, good-looking and reassuring. "
Production steps:
Materials required:
Low gluten powder: 55g
Sugar: 100g
Protein: 160g
Egg yolk: 100g
Butter: 35g
Lemon: a little
Strawberry powder: 5g
Light cream: 180g
Sugar powder: 20g
Strawberry: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: Fruity
Strawberry cake roll
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