Stewed frozen tofu
Stewed frozen tofu
Introduction:
"Frozen tofu is a typical northeast dish. In the past, you could only eat frozen tofu in winter. Now with the refrigerator, you can taste it all the year round."
Production steps:
Materials required:
Frozen tofu: 500g
Cabbage: 200g
Oil: right amount
Salt: right amount
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 10 minutes
Taste: Original
Stewed frozen tofu
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