A new way to eat yam

A new way to eat yam

Introduction:

"The new way to eat Chinese yam is that Chinese yam is sweet in taste and flat in nature. It enters the lung, spleen and kidney channels, benefits the brain, nourishes the face, resists aging, enhances immune function and regulates the nervous system. This new yam has a unique way of eating. It's wrapped with yam mud and bean paste. It's original, soft and sweet. It's nutritious, invigorating the spleen and kidney

Production steps:

Materials required:

Yam mud: 500g

Red bean paste: 250g

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: sweet