Whole egg cake
Whole egg cake
Introduction:
"I haven't used the toaster to make cakes since I had the oven. Today, I'm on a whim. I want to try again and relive the feeling of making cakes with the toaster. The finished product is not bad."
Production steps:
Materials required:
Flour: 80g
Corn starch: 40g
Sugar: 40g
Eggs: 4
Corn oil: 30g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Whole egg cake
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