Cranberry Muffin
Cranberry Muffin
Introduction:
"It's a delicious coarse grain snack. You can eat it healthily while you are happy!"
Production steps:
Step 1: prepare materials.
Step 2: mix all liquid materials.
Step 3: mix all the powder.
Step 4: wet and dry.
Step 5: mix well.
Step 6: pour into the mold.
Step 7: bake at 200 ℃ for 15-20 minutes.
Materials required:
Flour: 60g
Corn flour: 60g
Sugar: 50g
Salt: 1g
Baking powder: 1.5 tbsp
Cranberry: 100ml
Egg: 1
Oil: 30ml
Milk: 120ml
Note: 1. Don't stir the batter too much, just mix them all. 2. Cranberries can be changed into all kinds of plums you like.
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet and sour
Cranberry Muffin
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