Steamed beancurd rolls

Steamed beancurd rolls

Introduction:

Production steps:

Materials required:

Mashed meat: right amount

Diced carrot: right amount

Chives: right amount

Tofu skin: appropriate amount

Salt: right amount

Sesame oil: appropriate amount

Chili juice: right amount

Soy sauce: moderate

Oyster sauce: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: onion

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