Fish soup with Flammulina velutipes and vermicelli

Fish soup with Flammulina velutipes and vermicelli

Introduction:

Production steps:

Materials required:

Fish head: right amount

Fans: right amount

Flammulina velutipes: right amount

Salt: right amount

Oil: right amount

Chicken essence: appropriate amount

Chives: right amount

Ginger: right amount

Pepper: right amount

matters needing attention:

Production difficulty: Advanced

Process: boiling

Production time: half an hour

Taste: Original

0 Questions

Ask a Question

Your email address will not be published.

captcha