Fried eggs with stinky beans
Introduction:
"Stinky beans are also a popular snack in Linyi. There are two kinds of stinky beans: Silk beans and dry beans. Silk beans are the kind that sticks to silk. They are easy to be broken and eaten in winter. Fried eggs with silk beans is also good. I have a practice in the diary. Dried stinky beans can be eaten all year round. It's not easy to break. After frying with oil, it's more fragrant. It's really a bit of a loss to call it stinky beans. And fried three silk, appetizer, suitable for pancakes, not easy to bad, is a road dish, is not used to this taste, easily do not bring out Linyi. Ha ha
Production steps:
Materials required:
Dry stinky beans: 300g
Green and red pepper: 5
Eggs: 2
Onion: half a tree
Peanut oil: 2 teaspoons
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Chou Dou Zi Chao Ji Dan
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