Towel gourd brand

Towel gourd brand

Introduction:

"Sister chapter of oyster fry - Luffa fry ~ now the copper content of raw oyster exceeds the standard, you can try this, healthy and delicious ~"

Production steps:

Step 1: cut the towel gourd into shreds (you can use the dish cleaner, which is more convenient) and enlarge it in the bowl

Step 2: add sweet potato powder, water, salt, cumin powder or pepper and stir

Step 3: cut the scallion and mushroom, then mix them with the egg and shrimp~

Step 4: take a bowl and mix steps 2 and 3 in a ratio of 2:1

Step 5: put a small amount of oil in the pot, and then pour the mixed materials into the pot, and fry on both sides~

Step 6: put the fried towel gourd on the plate and sprinkle with coriander

Materials required:

Luffa: one

Sweet potato flour: half a catty

Eggs: two

Coriander: moderate

Scallion: right amount

Shrimp: one or two

Mushroom: 2

Water: 3 bowls

Salt: right amount

Cumin powder: right amount

Oil: right amount

Note: 1. The weight of a towel gourd is a bowl, don't be too greedy ~ it's Crispy ~ 2. Don't put too much oil before pouring the towel gourd into the pot. If it's not enough, add it slowly in the process of frying to avoid excessive oil

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: salty and fresh