Golden butterfly shrimp
Introduction:
Production steps:
Step 1: remove the head of the shrimp, shell (leave the tail), open the back and press it gently with the back of the knife
Step 2: beat the egg with chicken essence, then wrap the shrimp with flour, egg liquid, flour, egg liquid and bread bran!
Step 3: heat the oil pan, add the shrimp and fry until golden
Step 4: the shrimp is not pickled, the original juice, dipped in tomato sauce, perfect!
Materials required:
Shrimp: 20
Egg: 1
Chicken essence: appropriate amount
Flour: right amount
Bread bran: right amount
Ketchup: a dish
Note: shrimp is easy to cook, deep fry in hot oil to quickly remove, otherwise the meat will become old, not delicious~
Production difficulty: ordinary
Technology: deep fried
Production time: one hour
Taste: Original
Golden butterfly shrimp
Smoked Spanish mackerel in delicious sauce - Mei Zhi Mei Wei Xun Ba Yu
Delicious meat kebab with cumin sauce - Mei Wei Ting Bu Le Zi Ran Jiang Xiang Rou Chuan
Carrot and mutton dumplings - Hu Luo Bo Yang Rou Jiao Zi
Fried lean meat with garlic sprouts - Suan Tai Chao Shou Rou
Spicy and sour delicious cucumber - Suan La Nong Xiang Mei Wei Pai Huang Gua
Western Hunan Flavor -- Miao fish - Xiang Xi Feng Wei Miao Yu