Chicken feet with rock sugar

Chicken feet with rock sugar

Introduction:

"I have to go on business every month, go out early and come back late. I think I can get home safely. Almost to the door of the building, too attentive to take out the key, all of a sudden slipped, the mobile phone in the bag all thrown out in a mess, I can't get up in pain, so Qiao baby and dad just came back after dinner, otherwise the dark evening is really hot! My husband said why I have to wear high heels because my road is so slippery. I'm really speechless when I get home and lie on the sofa! The baby went to tell his father that his mother was a crybaby. Then he came back and massaged me gently. He wiped me with his saliva and asked me "is it still painful? "My heart was warm. After a night's sleep, I woke up with much better pain. Rest day! Give my sweet baby to make her favorite rock sugar chicken claw afternoon tea. Baby, you can eat it when you come back from painting class. When I was a child, I always wanted to eat when I came home from school. Baby hugs me to express "Mom! I love you so much! ＂[em]e100013[/em]”

Production steps:

Materials required:

Chicken feet: 1000g

Rock sugar: 50g

Ginger: 100g

Soy sauce: 100g

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: salty and sweet