A family favorite -- watermelon cake
Introduction:
"It's summer. Watermelon is an essential fruit. We usually eat watermelon on ice, or make it into juice or ice cream. Today's watermelon cake is very popular with our family. We can have some when we don't want to eat. It's also good for breakfast and snacks. Watermelon is juicy and nutritious. It's sweet and delicious. "
Production steps:
Materials required:
Flour: 200g
Watermelon: 220g
Yeast: 3 G
Baking powder: 3 G
Sugar: 15g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: sweet
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