Cucumber with ginger sauce

Cucumber with ginger sauce

Introduction:

Production steps:

Step 1: peel ginger and fry it into powder.

Step 2: add soy sauce, vinegar, salt, chicken essence and a little water to make sauce.

Step 3: wash cucumber and cut into thin slices.

Step 4: spread the cucumber on the plate.

Step 5: pour the sauce over the cucumber.

Step 6: ready to eat.

Materials required:

Cucumber: Half Root

Ginger: half a slice

Vinegar: 10ml

Soy sauce: 10ml

Water: 10ml

Salt: half a teaspoon

Chicken essence: half teaspoon

Note: if you don't like ginger, you can change it to garlic;

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy