Shrimp and shredded radish cake

Shrimp and shredded radish cake

Introduction:

"Although it's already autumn, it's still hot. Let's have a light and nutritious radish cake..."

Production steps:

Step 1: flour, water and dough, wake up for 20 minutes.

Step 2: half white radish and 2 shrimp.

Step 3: rub the white radish into silk with an eraser.

Step 4: knead the radish shreds to remove the moisture, cut the onion and ginger into small pieces.

Step 5: peel and chop the shrimp.

Step 6: add to shredded radish.

Step 7: add peanut oil, salt and monosodium glutamate and stir well.

Step 8: pull the dough into a small dosage form and roll it into a round skin.

Step 9: pack in the filling.

Step 10: press the edge with a fork.

Step 11: put in the electric cake pan for 2 minutes.

Step 12: sun and moon....

Materials required:

White radish: right amount

Shrimp: right amount

Flour: right amount

Ginger: right amount

Scallion: right amount

Salt: right amount

Peanut oil: right amount

MSG: right amount

Note: 1. Electric pancake pan pancake, time must not be too often, otherwise water evaporation, cake will become hard, not delicious

Production difficulty: ordinary

Process: others

Production time: 20 minutes

Taste: salty and fresh