Bean curd with preserved eggs
Time: 2022-02-04 09:46:39 Author: ChinaWiki.net
Bean curd with preserved eggs
Introduction:
"It's hot in summer. I don't like greasy food. I'd like to eat some light preserved egg tofu. It's the best way to make it. It's time-saving and cool."
Production steps:
Materials required:
Fresh tofu: 1 box
Preserved eggs: 2 (preferably duck eggs)
Vinegar: a little
Salt: a little bit
MSG: a little
Chili oil: a little
Coriander: 1
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Bean curd with preserved eggs
Chinese Edition
Reply
Captcha
Related Articles
-
3.Flying cake and glutinous rice roll
Flying cake and glutinous rice roll - Fei Bing Nuo Mi Juan
Time 2021-03-14 -
4.What's missing is water
What's missing is water - Pao Diao De Shi Shui Fen Shao You Ban Mian Bao Qie Zi
Time 2021-03-14 -
10.Yellow rose -- pumpkin and rose steamed bread
Yellow rose -- pumpkin and rose steamed bread - Huang Mei Gui Nan Gua Mei Gui Man Tou
Time 2021-03-14