Three Kinds of Cold Mixed Vegetables
Time: 2022-02-04 09:26:24 Author: ChinaWiki.net
Three Kinds of Cold Mixed Vegetables
Introduction:
Production steps:
Materials required:
Kelp: right amount
Fans: right amount
Carrot: right amount
Salt: right amount
Sesame oil: appropriate amount
Vinegar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Three Kinds of Cold Mixed Vegetables
Chinese Edition
Reply
Captcha
Related Articles
-
2.Instant noodles with Abalone Sauce
Instant noodles with Abalone Sauce - Bao Zhi Yi Mian Zi Dong Peng Ren Guo Shi Pu
Time 2021-03-14 -
3.Coconut steak @ bread stick
Coconut steak @ bread stick - Ye Rong Pai Bao Mian Bao Tiao
Time 2021-03-14 -
9.Stewed spareribs with mushrooms
Stewed spareribs with mushrooms - Xiang Gu Dun Pai Gu
Time 2021-03-14 -
10.Stewed pig skin with Chinese yam
Stewed pig skin with Chinese yam - Yong Bu Luo Wu De Mei Rong Cai Shan Yao Dun Zhu Pi
Time 2021-03-14