New way to eat leftovers
New way to eat leftovers
Introduction:
"Summer vacation, only my daughter and I at home, rice is not easy to do, the amount of a meal is not easy to master. Simply do more, there will be no problem of more water and less water. But I don't know how to cook, because I have a mother and husband who can cook. My husband is out of town, and my mother has been back home for several months, so I'll do it myself. "
Production steps:
Materials required:
Leftover rice: right amount
Egg: 1
Flour: a little
Salt: a little
Scallion: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: light
New way to eat leftovers
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