Steamed tofu with salted fish in private house

Steamed tofu with salted fish in private house

Introduction:

"I usually like to eat salted fish steamed. I think it's the most delicious."

Production steps:

Materials required:

Salted fish: one

Tofu: 250g

Scallion: 10g

Garlic: 10g

Ginger: 10g

Vinegar: 5g

Soy sauce: 5g

Oyster sauce: 5g

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: salty and fresh

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