Braised shrimps with dried plum vegetables
Introduction:
"Fried shrimp with dried plum vegetables is a Ningbo dish. The common ones are braised pork with dried plum vegetables, braised pork with dried plum vegetables, etc. Ningbo people like to use dried plum vegetables or boiled or steamed or stewed dishes
Production steps:
Materials required:
Prawn: 250g
Dried plum vegetables: right amount
Vegetable oil: right amount
Soy sauce: moderate
Cooking wine: moderate
Sugar: right amount
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Braised shrimps with dried plum vegetables
Stir fried goose wings with green pepper - Qing Jiao Chao E Chi
Streaky pork with water bamboo in oyster sauce - Hao You Jiao Bai Wu Hua Rou
Braised pork with Sichuan style Meicai - Chuan Wei Mei Cai Kou Rou Xian Shao Bai
Fried plain chicken with white rice amaranth - Bai Mi Xian Chao Su Ji
Fried eggs with Flammulina velutipes - Jin Zhen Gu Chao Ji Dan
Sweet Chocolate Doughnuts - Tian Tian De Qiao Ke Li Wei Tian Tian Quan
Korean kimchi (simplified version) - Han Shi Pao Cai Jian Yi Ban