Japanese orthodox sushi with Beibei
Japanese orthodox sushi with Beibei
Introduction:
Production steps:
Materials required:
Orthodox Japanese pearl rice or superior new rice: 7:3
Great Northern scallop: moderate
Purified water or natural water: appropriate amount
Sushi vinegar: right amount
Mustard: right amount
Ice water or hand vinegar: appropriate amount
matters needing attention:
Production difficulty: Advanced
Craft: Skills
Production time:
Taste: other
Japanese orthodox sushi with Beibei
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1.[wowowotou with black bean dregs]
[wowowotou with black bean dregs] - Hei Dou Zha Wo Wo Tou
Time 2021-03-14 -
2.Fried shredded squid in soy sauce
Fried shredded squid in soy sauce - Jiang Bao You Yu Si
Time 2021-03-14 -
4.White shelled fungus egg soup
White shelled fungus egg soup - Bai Bei Mu Er Ji Dan Tang
Time 2021-03-14 -
7.The irresistible temptation -- hot and sour noodles
The irresistible temptation -- hot and sour noodles - Nan Yi Kang Ju De You Huo Suan La Fen
Time 2021-03-14 -
9.Stir fried and smoked Artemisia selengensis
Stir fried and smoked Artemisia selengensis - Lu Hao Chao Xun Gan
Time 2021-03-14