Bone and radish soup
Bone and radish soup
Introduction:
"Radish is mild cold in nature, with the functions of clearing heat and detoxification, strengthening stomach and digestion, resolving phlegm and relieving cough, smoothing Qi and defecation, generating body fluid and relieving thirst, tonifying the middle and calming the viscera, etc. Because the little guy is always coughing, the rate of turnips on our table is relatively high. "
Production steps:
Materials required:
Radish: one
Bone: 600g
Salt: right amount
Ginger: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: Original
Bone and radish soup
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